A thoughtfully curated menu to celebrate Valentine’s Night
Cheers
Mango Purée Nigori Sake Cocktail
Soup
House-made Potato Pottage
Salad
Fresh Strawberry & Prosciutto Mixed Greens
Strawberry Dressing with Toasted Nuts
Sashimi
Bluefin Akami & Snapper Carpaccio
House-made Citrus Yuzu Kosho Sauce
Entrée
Wagyu Beef Steak
Deep-fried Shrimp & Lotus Root Stack
Sushi
La Fresca Roll
Spicy tuna, avocado, and cilantro
Topped with yellowtail, pico de gallo, garlic oil & ponzu
Dessert
House-made Dubai-Style Cheesecake
*In order to accommodate all guests, all tables are reserved for 1.5 hours from the reservation time on Valentine’s Day.






