Dinner
Appetizer
Edamame ............................................................................. 4 Kimchee ............................................................................... 4 Hiya yakko: Cold tofu served with garnish ............................... 4 Takowasabi: Wasabi flavored octopus ..................................... 4 Ika shiokara: Marinated squid � Japanese style ........................ 4 Niku miso kyuri: Japanese cucumber w/ homemade miso sauce. 4 Okura ohitashi: Chilled okura served w/ soy ginger broth .......... 4 Ume kyuri: Japanese cucumber w/ pickled plum sauce ............. 4 Tsukemono: Assorted Japanese pickled vegetables .................. 6 Maguro yamakake: Tuna and grated mountain pota ................. 8 Yellowtail with jalape�o ........................................................ 15 Thin sliced seared Kobe style beef with yuzu ponzu ................. 18 Assorted Sashimi.................................................................. 25
Soup/Salad House green salad ...................................................... 7 House green salad (half-size) ....................................... 4 Mixed Seaweed Salad ............................................... 6.5 Suno mono: Seaweed and cucumber with vinaigrette ..... 6 Seared tuna salad ..................................................... 10 Mixed seafood salad .................................................. 15 Tofu miso soup: (white miso) ....................................... 4 Tonjiru: White miso soup with pork and vegetables ........ 6 Tonjiru set: Tonjiru with steamed rice & pickeled vegetables, plus choice of vegetable chips or steamed rice (Burdock root or Lotus root) ........................................ 9
Soup/Salad
House green salad ...................................................... 7 House green salad (half-size) ....................................... 4 Mixed Seaweed Salad ............................................... 6.5 Suno mono: Seaweed and cucumber with vinaigrette ..... 6 Seared tuna salad ..................................................... 10 Mixed seafood salad .................................................. 15 Tofu miso soup: (white miso) ....................................... 4 Tonjiru: White miso soup with pork and vegetables ........ 6 Tonjiru set: Tonjiru with steamed rice & pickeled vegetables, plus choice of vegetable chips or steamed rice (Burdock root or Lotus root) ........................................ 9
